Today was spent in a meeting room with training colleagues from the US and Germany. We are learning about a new learning management system that we will soon be using.
As you can see here on Google Maps there are a lot of restaurants in downtown Pleasanton. There are even more than what are shown here.
I enjoyed sharing the food as I got to know colleagues that I had just met.
The chicken was cooked perfectly and the lamb was a nice medium rare. They both had a lot of taste.
The Mediterranean food really is getting me excited about going to Israel next week as we will be eating similar food.
For dessert I had my favorite vanilla bean ice cream (actually gelato). It tasted so good. I also tried a stuffed apricot. The mascarpone cheese was an interesting filling along with a pistachio coating.
I enjoyed sharing dinner with colleagues old and new and look forward to the rest of our time together this week.